This is a delicious and really easy soup to make. Prep time is about 5 minutes and cook time is about 21 minutes. I use a soup maker machine, but a pressure cooker would work just as well.
10 x tomatos
2 x red peppers
1 x red onion
2 x ham stock cubes
A pinch of salt & pepper
Rough chop the veg and add to the soup maker.
Add in 1 cup of boiling water and the crumbled ham stock cubes.
set for 21 minutes and relax. The soup maker cooks and blends on the ‘smooth’ setting.
This soup made 4 good sized bowls. I bought the ingredients from Lidl (already had the stock cubes n my store cupboard). All together the cost was;
Onions £0.20 (roughly as bought in a bag)
Red peppers £0.98
Total= £1.97 ( roughly 50p a bowl!)
I served this with a loaf of crusty tiger bead!